Immerse yourself in the eclectic flavours of our bar menu, where the spotlight shines on our Wagyu Beef Burger, featuring a sumptuous MS8 patty on a honey oat bun, and the indulgence of smoked truffle mayonnaise.

Venture into the realm of grilled delights with our Grilled Black Angus Oyster Blade, tenderly paired with béarnaise sauce, or dive into the ocean’s bounty with our Seafood Aqua Pazza, a lavish platter brimming with scallops, clams, and prawns.

For those seeking a taste of the exotic, our Tandoori Chicken and Vegetarian Platter offer a journey through vibrant spices and fresh, aromatic herbs. Each dish is a carefully crafted symphony of flavours, designed to offer a memorable dining experience that tantalises the senses and invites you to explore the art of culinary excellence.